Logo for a Personal Chef and Catering Services business

Sal e Açúcar

Contest Holder saleacucar ?

Last Logged in : 4991days18hrs ago

Concepts Submitted

334

Prize Money
200
Winner(s)

2

A Logo, Monogram, or Icon veildAll design entries are veiled from other designers till the end of the contest. Featured Featured Contest
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Live Project

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Deciding

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Project Finalized


Project: Logo for a Personal Chef and Cate ...
Contest Launched: Jul 05, 2012
Selected: 2 winning design from 334 concepts
Winning Design by: blackpoppy
Close Date: Jul 26, 2012


Logo for a Personal Chef and Catering Services business - Chef / Catering

Awarded as a winner
Project Report    

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Creative Brief

Logo for a Personal Chef and Catering Services business

Sal e Açúcar

No

Trustworthy, high quality services and products,professional

Chef / Catering

Symbolic
Symbolic


Sophisticated
Professional
Rustic

Earth tone colors, except blue

not sure

I would like the logo to contain a symbol that represents food, it could be a fruit, vegetable,herbs, or kitchen utensils such as pots and pans, spoons, china caps, chinois, rolling pin, spatula, fouet, turner, wood spoon and the like.
My favorite website is http://icookyoueat.com/, I really like the style, font and logo here.
I also like this http://www.dinnerathome-sd.com/ because of the background with the herbs, but prefer the first one's rustic feel.

I am a Personal Chef, which means I go to people's house and cook for them, they just have to reheat the meal whey they get home. I tailor the menu according to the client's tastes. I also do small caterings at the client's home. My target market is high end customers, single professionals or families that are fed up with take out and restaurant food, and want to have delicious and nutritious daily meals in the comfort of their own home, and don't have the time to cook or go grocery shopping.
I use only high quality products. I don't have an specific specific style when cooking, I like to experiment with foods from all over the world, but I am originally from Brazil, so my cooking is heavily influenced by brazilian cuisine.
I come from many diverse ethnic backgrounds such as italian, swiss-german, lebanese, spanish, portuguese and brazilian native indians, and they all influence my cooking style.
The name of my business means salt and sugar in portuguese (my native language) and it reflects my ability to cook both sweet and savory dishes.

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